TechQu offers complete systems that process date syrup plants on an end-to-end basis, offering advanced technology and complete turnkey services to convert raw dates into high-quality, natural syrup. Our designs and delivery of processing systems ensure that the natural sweetness, taste, and nutrient value of dates remain intact and that the quality is consistent and can be scaled to meet production levels with an emphasis on efficiency, hygiene, and product excellence.

It starts with the cleaning and sorting process of dates in order to eliminate impurities and to use only the highest quality of raw material. The dates are then wet, crushed, and squeezed out to get the natural juice, which is filtered and clarified to remove solids. To obtain the required thickness of the syrup without altering the original flavor and nutritional content of the fruit, concentration methods are used. Pasteurization assures a higher shelf life and product safety, and controlled processing assures the natural caramel-like taste that makes date syrup so appealing as a natural sweetener.