- Fruit Reception, Washing, Sorting & Inspection Section
- Pulp Section
- Corrugated tubular Pasteurizing Section / Homogenizing
Mango Processing Plant
TechQu is leading Manufacturer and Supplier of complete mango processing plant on turnkey basis for the production of mango pulp, juice, concentrated puree, and other mango products, etc. We also provide customized or individual required machines for mango processing.
In mango processing plant following are the steps that are performed and machineries are provided for the respective process.
• Washing – With Mango washer
• Sorting – With multi stage Inspection conveyor
• Destoning – With Destoner
• Pulping – Coarse Pulper and Fine Pulper
• Pasteurization – with Multi Tube Pasteurizer and Retort
• Filling & Packaging.
Mango pulp is a common form of export of processed mango and is prepared from varieties of fresh mango fruit. Completely matured mangoes are harvested and transported to the mango processing plant, wherein they are inspected completely. Fully ripened mangoes are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining sterility. This also includes cutting, refining and packing.
The refined pulp is also packed in cans, hermetically sealed and retorted. The frozen pulp is pasteurized and deep-frozen in plate freezers. This ensures that the natural aroma and flavour is maintained in the final product.
Mango pulp is perfectly suitable to be converted into juices, nectars, jams, drinks and other kinds of beverages.